International cuisine & food production management /
Bali, Parvinder S.
International cuisine & food production management / International cuisine and food production management Parvinder S. Bali, Programme Manager -- Culinary Services, Oberoi Centre of Learning and Development, Delhi. - New Delhi : Oxford University Press, 2012. - xv, 527 pages, [16] pages of plates : illustrations (some color) ; 25 cm + 1 CD-ROM (4 3/4 in.). - Oxford higher education . - Oxford higher education. .
1. Larder or cold Kitchen -- 2. Charcuterie -- 3. Appetizers and garnishes -- 4. Sandwiches -- 5. Uses of herbs and wines in cooking -- 6. Western cuisines -- 7. European cuisines -- 8. Western plated food -- 9. Concept of health food -- 10. Oriental cuisines -- 11. Cakes and pastries -- 12. Chocolate -- 13. Desserts -- 14. Ice creams and frozen desserts -- 15. Sauces and coulis -- 16. Cookies and biscuits -- 17. Production management -- 18. Research and product development.
9780198073895 0198073895
2012471946
Food service management.
Food service management.
TX911.3.M27 / I524 2012
647.94068
International cuisine & food production management / International cuisine and food production management Parvinder S. Bali, Programme Manager -- Culinary Services, Oberoi Centre of Learning and Development, Delhi. - New Delhi : Oxford University Press, 2012. - xv, 527 pages, [16] pages of plates : illustrations (some color) ; 25 cm + 1 CD-ROM (4 3/4 in.). - Oxford higher education . - Oxford higher education. .
1. Larder or cold Kitchen -- 2. Charcuterie -- 3. Appetizers and garnishes -- 4. Sandwiches -- 5. Uses of herbs and wines in cooking -- 6. Western cuisines -- 7. European cuisines -- 8. Western plated food -- 9. Concept of health food -- 10. Oriental cuisines -- 11. Cakes and pastries -- 12. Chocolate -- 13. Desserts -- 14. Ice creams and frozen desserts -- 15. Sauces and coulis -- 16. Cookies and biscuits -- 17. Production management -- 18. Research and product development.
9780198073895 0198073895
2012471946
Food service management.
Food service management.
TX911.3.M27 / I524 2012
647.94068