Encyclopedia of microwave cooking : (Record no. 854)

MARC details
000 -LEADER
fixed length control field 00451nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220620121204.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220620b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 2762558077
040 ## - CATALOGING SOURCE
Transcribing agency KsTU
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 832
Item number Ben 1985
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Benoit Madame
245 ## - TITLE STATEMENT
Title Encyclopedia of microwave cooking :
Remainder of title Fish and their sauces
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Canada
Name of publisher, distributor, etc. Les editions heritage inc.
Date of publication, distribution, etc. 1985
300 ## - PHYSICAL DESCRIPTION
Extent 109p .:
Other physical details ill.;
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification TECHNOLOGY - Home Economics     Fiction KsTU Library KsTU Library General Stacks 02/04/2003 854   TX 832 Ben 1985 111646 06/20/2022 1 06/20/2022 Books

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