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Accounting.: For Hotel, Catering and Tourism Students.

By: E, ReginaldContributor(s): Simmerson, BMaterial type: TextTextDescription: 126P.: illISBN: 713116947Subject(s): LOC classification: HF5686.475sim
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Item type Current library Call number Copy number Status Date due Barcode
Books Books KsTU Library
General Stacks
HF5686.475sim (Browse shelf(Opens below)) 1 Available 105587
Books Books KsTU Library
General Stacks
HF5686.475sim (Browse shelf(Opens below)) 2 Available 105588

Includes bibliographical references and index.

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