Food and beverage management / Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis.

By: Davis, Bernard [author.]Contributor(s): Lockwood, Andrew [author.] | Alcott, Peter [author.] | Pantelidis, Ioannis S [author.]Material type: Text

TextPublisher: New York, NY : Routledge, 2018Edition: Sixth editionDescription: pages cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781138679306 (hbk : alk. paper); 9781138679313 (pbk : alk. paper)Subject(s): Food service managementAdditional physical formats: Online version:: Food and beverage managementDDC classification: 647.95068 LOC classification: TX911.3.M27 | D38 2018Other editions: Food and beverage management / Bernard Davis ... [et al.].

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	KsTU Library	TX911.3.M27 D38 2018 (Browse shelf(Opens below))		Available		112815
Books	KsTU Library Reference	TX911.3.M27 D38 2018 (Browse shelf(Opens below))	1	Available		114241

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Includes bibliographical references and index.

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