The theory of catering / [by] Ronald Kinton, Victor Ceserani.

By: Kinton, RonaldContributor(s): Ceserani, Victor [joint author.]Material type: Text

TextPublication details: London : Edward Arnold, 1973. Edition: 3rd ed., decimal and metricDescription: [4], 412 p. : ill., facsims., forms ; 23 cmISBN: 0713117818 :Subject(s): Caterers and catering | Food serviceDDC classification: 647/.95 LOC classification: TX911 | .K56 1973

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books	KsTU Library General Stacks	TX911 .K56 1973 (Browse shelf(Opens below))	1	Available	114855
Books	KsTU Library General Stacks	TX911 .K56 1973 (Browse shelf(Opens below))	2	Available	114856
Books	KsTU Library General Stacks	TX911 .K56 1973 (Browse shelf(Opens below))	3	Available	114857

Includes index.

Bibliography: p. 403-404.

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