The food and beverage manager
Material type:
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
KsTU Library Reference | TX 943 cul 2006 (Browse shelf(Opens below)) | 1 | Available | 100308 | |
![]() |
KsTU Library Reference | TX 943 cul 2006 (Browse shelf(Opens below)) | 2 | Available | 100309 |
Browsing KsTU Library shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
TX912bra 1992 Hotel, Hostel and Hospital Housekeeping.: | TX 928 Ras 2015 Hotel housekeeping : Operations and Management / | TX 943 cul 2006 The food and beverage manager | TX 943 cul 2006 The food and beverage manager | TX 943 lil Food and Beverage Service | TX950.7mur Principles and Practices of Bar and Beverage Management: | TX 950.7 THE 2002 The Publican's Handbook |
There are no comments on this title.