The kitchen in catering
Material type:
TextPublication details: London constable and company Limited 1979 Description: 402p illISBN: 0904623406Subject(s): KitchenLOC classification: TX653 | wal1979
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KsTU Library General Stacks | TX653 wal1979 (Browse shelf(Opens below)) | 1 | Available | ||
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KsTU Library General Stacks | TX653 wal1979 (Browse shelf(Opens below)) | 2 | Available | 112224 | |
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KsTU Library General Stacks | TX653 wal1979 (Browse shelf(Opens below)) | 3 | Available | 112225 | |
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KsTU Library General Stacks | TX653 wal1979 (Browse shelf(Opens below)) | 4 | Available | 112226 | |
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KsTU Library General Stacks | TX653 wal1979 (Browse shelf(Opens below)) | 5 | Available | 112227 | |
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KsTU Library Reference | TX653 wal1979 (Browse shelf(Opens below)) | 6 | Available | 114887 | |
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KsTU Library Reference | TX653 wal1979 (Browse shelf(Opens below)) | 7 | Available | 114888 | |
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KsTU Library Reference | TX653 wal1979 (Browse shelf(Opens below)) | 8 | Available | 100287 |
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| TX652.5 .coo 2009 Cook's kitchen handbook & 500 basic recipes | TX653 wal1979 The kitchen in catering | TX653 wal1979 The kitchen in catering | TX653 wal1979 The kitchen in catering | TX 689 hay Food preparation and Cooking | TX 689 hay Food preparation and Cooking | TX 703 .dav 1997 Hammonds cooking explained |
Includes bibliographical references and index
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