Chemical engineering : a new introduction / Morton Denn.
Material type:
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
![]() |
KsTU Library Reference | TP155 .den 2011 (Browse shelf(Opens below)) | 1 | Available | 100935 |
Browsing KsTU Library shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | ||||||
TP155 .cou 1996 Coulson & Richardson's chemical engineering / | TP155 .cou 1999 Chemical engineering / | TP155 .cou 1999 Chemical engineering / | TP155 .den 2011 Chemical engineering : a new introduction / | TP155 .gad 2014 Engineering chemistry | TP155 .raj 2011 Fluid mechanics, heat transfer, and mass transfer : chemical engineering practice / | TP155 .raj 2011 Fluid mechanics, heat transfer, and mass transfer : chemical engineering practice / |
Includes bibliographical references and index.
"Chemical Engineering: An Introduction is designed to enable the student to explore a broad range of activities in which a modern cheical engineer might be involved by focusing on mass and energy balances in liquid-phase processes. Thus, in one semester, the student addresses such problems as the design of a feedback level controller, membrane separation, and hemodialysis, optimal design of a process with chemical reaction and separation, washout in a bioreactor, kinetic and mass transfer limits in a two-phase reactor, and the use of the membrane reactor to overcome equilibrium limits on conversion. Mathematics is employed as a language, but the mathematics is at the most elementary level and serves to reinforce what the student has already studied; nothing more than basic differential and integral calculus is required, together with elementary chemistry. Students using this text will understand what they can expect to do as chemical engineering graduates, and they will appreciate why they need the courses that follow in the core curriculum"-- Provided by publisher.
There are no comments on this title.