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Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh.

Contributor(s): Bagchi, Debasis, 1954- | Lau, Francis (Francis C.) | Ghosh, Dilip KMaterial type: TextTextPublication details: Boca Raton : CRC Press, c2010. Description: xviii, 573 p. : ill. ; 27 cmISBN: 9781420087116 (hardcover : alk. paper); 1420087118 (hardcover : alk. paper)Subject(s): Food -- Biotechnology | Functional foods | Dietary Supplements | Functional Food | Biotechnology -- methodsDDC classification: 664 LOC classification: TP248.65.F66 | .bio 2010NLM classification: QU 145.5
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TP248.65.F66 .bio 2010 (Browse shelf(Opens below)) 1 Available 100968

Includes bibliographical references and index.

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