Advances in cereal science and technology
Material type:
TextPublication details: Minnesota American Association of Cereal Chemists 1988. Description: xii; 345p.: illISBN: 0913250511LOC classification: TP 434 | adv1988.
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Books
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KsTU Library General Stacks | TP 434 adv1988. (Browse shelf(Opens below)) | Available | 116454 |
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| TP374 .R63 2013 Food packaging : principles and practice / | TP418 .B565 1994 Bioprocess production of flavor, fragrance, and color ingredients / | TP418 .B565 1994 Bioprocess production of flavor, fragrance, and color ingredients / | TP 434 adv1988. Advances in cereal science and technology | TP 434 adv1978 Advances in cereal science and technology | TP 434 adv1980 Advances in cereal science and technology: vol iii | TP 434 adv1988 Advances in cereal science and technology: vol ix |
Includes index
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