Low fat cooking.

Material type: Text

TextSeries: Chef expressPublication details: Naples, FL : Trident Press International, 2003. Edition: 1st edDescription: 63 p. : col. ill. ; 21 cmISBN: 1582796548 (pbk.)Subject(s): Cooking | Low-fat diet -- RecipesLOC classification: TX714 | .low 2003

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KsTU Library General Stacks	TX714 .low 2003 (Browse shelf(Opens below))	Available		123458

Includes index.

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