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Economics for Hotel and Catering Students:

By: Hughes, Howard LMaterial type: TextTextPublication details: London: Hutchinson Education, 1995. Edition: 2nd edDescription: 248pISBN: 0748703802Subject(s): LOC classification: HB171.5hng.
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Item type Current library Call number Copy number Status Date due Barcode
Books Books KsTU Library
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HB171.5hng. (Browse shelf(Opens below)) 1 Available 103749

Includes bibliographical references and index.

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