Profit planning / Peter Harris.

TextSeries: Professional hospitality guidesPublication details: Oxford ; Boston : Butterworth-Heinemann, 1999. Edition: 2nd edDescription: viii, 195 p. : ill. ; 22 cmISBN: 0750645288Subject(s): Hospitality industry -- FinanceDDC classification: 647.94/068/1 LOC classification: TX911.3 | .har 1999Online resources: Publisher description | Table of contents

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KsTU Library General Stacks	TX911.3 .har 1999 (Browse shelf(Opens below))	Available		111545

Includes index.

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