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Hospitality Retail Management : a unit manager's guide

By: Lashley ConradMaterial type: TextTextPublication details: Oxford Butterworth Heinemann 2000 Edition: 1st edDescription: xv,349 p illISBN: 0750646160Subject(s): Hospitality industry - Management | Hospitality industry - Personnel managementLOC classification: TX 911.3 | Las 2000
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TX 911.3 Las 2000 (Browse shelf(Opens below)) 1 Available 111644

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