Rippington, Neil <br/><br/>
Professional chef:   level 1 diploma 

 - 1st ed. 
 - London  CENGAGE Learning  2008 
 - xiv, 209 p.:  ill. ; 28 cm. 
<br/><br/>Includes indexes. 
<br/><br/><label>ISBN: </label>9781844805303 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Quantity cooking<br/>Food service
<br/><br/><label>LC Class. No.: </label>TX 820  / .rip 2008