Wright, Jeni  <br/><br/>
The pasta bible :  the definitive guide to choosing, making, cooking and enjoying Italian pasta 

 - Leicestershire, UK  Lorenz Books  2002 
 - 256 p.:  ill, 23 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>1843094339 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking - Pasta
<br/><br/><label>LC Class. No.: </label>TX 714  / . wri 2002