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		CRC freeze-drying of foods, author: C. Judson King. by King, C. Judson (Cary Judson), 1934-. Series: CRC monoscience seriesMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: London, Butterworths, 1971Availability: Items available for loan: KsTU Library (1)Call number: TP493.5 .K55 1971. Place hold Add to cart (remove)
		No cover image available Handbook of industrial drying / [edited by] Arun S. Mujumdar. by Mujumdar, Arun S. Edition: 2nd ed., rev. and expanded.Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Dekker, c1995Online access: Publisher description Availability: Items available for loan: KsTU Library (2)Call number: TP363 .han 1995, ... Place hold Add to cart (remove)

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