000			00646nam a22002417a 4500
003			OSt
005			20240716110330.0
008			220524b |||||||| |||| 00| 0 eng d
020			_a9781471839573
040			_cKsTU
050			_aTX820 _b.fos 2015
100			_aFoskett, David.
245			_aPractical cookery: _bfor nvqs level 2 and apprenticeships/
250			_a13th ed.
260			_aLondon: _bHodder Education, _c2015.
300			_aix, 636p.: _bill.:
504			_aIncludes index.
650			_aCaterers and catering.
700			_aRippington, Neil.
700			_aPaskins, Patricia.
700			_aThorpe, Steve.
942			_2lcc _cBK _n0
999			_c157 _d157