| 000 | 00588nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240703154649.0 | ||
| 008 | 240703b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781444112511 | ||
| 040 | _cKsTU | ||
| 050 |
_aTX911.3. M27 _b.lil 2010 |
||
| 100 | _aLillicrap, Dennis | ||
| 245 | _aFood and beverage service | ||
| 250 | _a8th ed. | ||
| 260 |
_aLondon _bHodder Education _c2010 |
||
| 300 |
_axii, 452p.: _bill.; 26 cm |
||
| 504 | _aIncludes index. | ||
| 650 | _aFood service | ||
| 650 | _aFood service management | ||
| 700 | _aCousins, John | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c2844 _d2843 |
||