| 000 | 00502nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240709135353.0 | ||
| 008 | 240709b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781844805310 | ||
| 040 | _cKsTU | ||
| 050 |
_aTX820 _b.hun 2008 |
||
| 100 | _aHunter, Gary | ||
| 245 |
_aProfessional chef: _blevel 3 S/NVQ |
||
| 300 |
_axxiii, 520p.: _bill.; 28 cm |
||
| 504 | _aIncludes index. | ||
| 650 | _aCookbook | ||
| 700 | _aTinton, Terry | ||
| 700 | _aCarey, Patrick | ||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c2865 _d2864 |
||