| 000 | 01510cam a2200361 i 4500 | ||
|---|---|---|---|
| 001 | 18176903 | ||
| 003 | OSt | ||
| 005 | 20240823112642.0 | ||
| 008 | 140604s2016 nyuab 000 0 eng | ||
| 010 | _a 2014021841 | ||
| 020 | _a9780078021411 (hbk : alk. paper) | ||
| 040 |
_aDLC _beng _cKsTU _erda _dDLC |
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| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQP141 _b.war 2016 |
| 082 | 0 | 0 |
_a612.3 _223 |
| 100 | 1 | _aWardlaw, Gordon M. | |
| 245 | 1 | 0 | _aWardlaw's perspectives in nutrition. |
| 250 |
_aTenth edition / _bCarol Byrd-Bredbenner, Ph.D., R.D., Rutgers, The State University of New Jersey, Gaile Moe, Ph.D., R.D., Seattle Pacific University, Danita S. Kelley, Ph.D., R.D., Western Kentucky University, Jacqueline Berning, Ph.D., R.D., University of Colorado at Colorado Springs. |
||
| 264 | 1 |
_aNew York, NY : _bMcGraw-Hill, _c[2016] |
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| 300 |
_a1 volume (various pagings) : _bcolor illustations, color maps ; _c29 cm. |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 500 | _aRevision of: Wardlaw's perspectives in nutrition. 2013. 9th ed. | ||
| 650 | 0 | _aNutrition. | |
| 700 | 1 | _aByrd-Bredbenner, Carol. | |
| 700 | 1 | _aMoe, Gaile. | |
| 700 | 1 | _aKelley, Danita S. | |
| 700 | 1 | _aBerning, Jacqueline R. | |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
_2lcc _cBK _n0 |
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| 999 |
_c2929 _d2928 |
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