Normal view MARC view ISBD view

Catering science and technology

Pyke, Magnus

Catering science and technology - London J. Murray 1982 - xi, 237 p.: ill. 22 cm

Includes index.

ISBN: 0719539218

Subjects--Topical Terms:
Quantity cooking

LC Class. No.: TX 353.P8 / .pyk 1982

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)