Practical cookery

By: Campbell, JohnContributor(s): Foskett, David | Ceserani, VictorMaterial type: Text

TextPublication details: Oxon Hodder Arnold 2008 Edition: 11th edDescription: x, 694 p.: ill. ; 26 cm. + 1 DVD-ROMISBN: 9780340948385Subject(s): CookingLOC classification: TX 820 | .fos 2008

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KsTU Library General Stacks	TX 820 .fos 2008 (Browse shelf(Opens below))	Available		111514

Browsing KsTU Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)

Previous								Next
Previous	TX 820 .fos 2004 Practical Cookery	TX 820 .fos 2004 Practical cookery	TX 820 .fos 2004 Practical cookery	TX 820 .fos 2008 Practical cookery	TX 820 . fos 2015 Practical cookery for level 2 NVQs and apprenticeships	TX 820 . fos 2015 Practical cookery for level 2 NVQs and apprenticeships	TX 820 . fos 2015 Practical cookery for level 2 NVQs and apprenticeships	Next

Includes index.

There are no comments on this title.

to post a comment.