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		Sustainable food processing / edited by Brijesh K Tiwari, Department of Food Biosciences, Teagasc Food Research Centre, Dublin, Ireland; Tomas Norton, Department of Engineering, Harper Adams University, Shropshire, UK; Nicholas M. Holden, School of Biosystems Engineering, Agriculture and Food Science Centre, University College Dublin, Belfield, Dublin, Ireland. by Norton, Tomas \| Tiwari, Brijesh K \| Holden, Nick. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chichester, West Sussex, UK Holden, NJ. : John Wiley & Sons Inc., 2014Availability: Items available for loan: KsTU Library (1)Call number: TP370.5 .sus 2014. Place hold Add to cart (remove)
		Food process engineering operations / George D. Saravacos, Zacharias B. Maroulis. by Saravacos, George D, 1928- \| Maroulis, Zacharias B, 1957-. Series: Contemporary food engineeringMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2011Availability: Items available for loan: KsTU Library (2)Call number: TP370 .sar 2011, ... Place hold Add to cart (remove)

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