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		The pasta bible : the definitive guide to choosing, making, cooking and enjoying Italian pasta by Wright, Jeni. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Leicestershire, UK Lorenz Books 2002Availability: Items available for loan: KsTU Library (3)Call number: TX 714 . wri 2002, ... Place hold Add to cart (remove)
		Vegetarian classics: A feast of mouth-watering recipes for every occasion by Ferguson, Valerie. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Lorenz Books 1999Availability: Items available for loan: KsTU Library (1)Call number: TX837 .veg 1999. Place hold Add to cart (remove)

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