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		Dietetics by Srilakshmi, B. Edition: 7th ed. Multi colourMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New Age International (P) Limited Publishers 2014Availability: Items available for loan: KsTU Library (3)Call number: TX 164 . sri 2014, ... Place hold Add to cart (remove)
		Understanding food : principles and preparation / Amy C. Brown, University of Hawaii at Manoa. by Brown, Amy C [author.]. Edition: Sixth edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boston, MA : Cengage, 2019Availability: Items available for loan: KsTU Library (3)Call number: TX354 .bro 2019, ... Place hold Add to cart (remove)
		Nutrition throughout the life cycle / edited by Bonnie S. Worthington-Roberts, Sue Rodwell Williams ; coauthors, Eleanor D. Schlenker, Peggy Pipes, Cristine M. Trahms. by Worthington-Roberts, Bonnie S, 1943- \| Williams, Sue Rodwell \| Schlenker, Eleanor D \| Pipes, Peggy L \| Trahms, Cristine M. Edition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis : Mosby, c1996Availability: Items available for loan: KsTU Library (3)Call number: TX354 .nut 1996, ... Place hold Add to cart (remove)
		Fox and Cameron's food science, nutrition & health. by Fox, Brian A. (Brian Anthony) \| Cameron, Allan G. (Allan Gillies) \| Lean, M. E. J. (Michael Ernest John) \| Fox, Brian A. (Brian Anthony). Food science, nutrition and health. Edition: 7th ed. / [edited by] Michael E. J. Lean.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : New York : Hodder Arnold ; Distributed in the United States by Oxford University Press, 2006Other title: Food science, nutrition & health.Online access: Table of contents only Availability: Items available for loan: KsTU Library (3)Call number: TX354 .fox 2006, ... Place hold Add to cart (remove)
		Dietetics by Srilakshmi, B. Edition: 8th ed.Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: KsTU Library (3)Call number: TX 164 .sri 2019, ... Place hold Add to cart (remove)
		Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian. by Vaclavik, Vickie \| Christian, Elizabeth W. Series: Food science text seriesEdition: 4th edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, [2014]Copyright date: ©2013Online access: Table of contents only \| Contributor biographical information \| Publisher description Availability: Items available for loan: KsTU Library (7)Call number: TX531 .vac 2013, ... Place hold Add to cart (remove)
		Nutrition management for foodservices / Leslie E. Cummings, Lendal H. Kotschevar. by Cummings, Leslie E \| Kotschevar, Lendal H. (Lendal Henry), 1908-2007. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Albany, N.Y. : Delmar Publishers, c1989Availability: Items available for loan: KsTU Library (7)Call number: TX353 .C86 1989, ... Place hold Add to cart (remove)
		The science of food and cooking by Cameron, Allan G \| Collymore, Yvonne. Edition: Tropical editionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: London Edward Arnold 1979Availability: Items available for loan: KsTU Library (9)Call number: TX 353.C3 .cam 1979, ... Place hold Add to cart (remove)
		Food oxidants and antioxidants : chemical, biological, and functional properties / edited by Grzegorz Bartosz. by Bartosz, G. (Grzegorz). Series: Chemical and functional properties of food componentsMaterial type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, [2014]Availability: Items available for loan: KsTU Library (3)Call number: TX553.A3 F64 2014, ... Place hold Add to cart (remove)
		Food choice by Tull, Anita. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Oxford University Press 1986Availability: Items available for loan: KsTU Library (2)Call number: TX 353.T8 .tul, ... Place hold Add to cart (remove)
		Food science & technology by Tull, Anita. Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: KsTU Library (2)Call number: TX 353.T8 .tul 1990, ... Place hold Add to cart (remove)
		Human nutrition by Mottram, R. F. Edition: 3rd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Edward Arnold Publishers Ltd. 1979Availability: Items available for loan: KsTU Library (2)Call number: TX 353 .mot 1979, ... Place hold Add to cart (remove)
		Manual of nutrition. by Great Britain. Ministry of Agriculture, Fisheries and Food. Edition: 7th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London H.M.S.O 1992Availability: Items available for loan: KsTU Library (2)Call number: TX 353 .man 1992, ... Place hold Add to cart (remove)
		Human nutrition / edited by Catherine Geissler, Professor Emerita of Human Nutrition, King's College, London, UK, Secretary General of the International Union of Nutritional Sciences, Hilary Powers, Professor of Nutritional Biochemistry, Head of Human Nutrition Unit, University of Sheffield, UK. by Geissler, Catherine [editor.] \| Powers, Hilary J [editor.]. Edition: Thirteenth edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford : Oxford University Press, [2017]Copyright date: ©2017Availability: Items available for loan: KsTU Library (2)Call number: RC620 .D38 2017, ... Place hold Add to cart (remove)
		Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian. by Vaclavik, Vickie \| Christian, Elizabeth W. Series: Food science text seriesEdition: 4th edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, [2014]Copyright date: ©2013Online access: Table of contents only \| Contributor biographical information \| Publisher description Availability: Items available for loan: KsTU Library (1)Call number: TX531 .V33 2013. Place hold Add to cart (remove)
		Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. by Mann, Jim [editor.] \| Truswell, A. Stewart [editor.]. Edition: Fifth edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford : Oxford University Press, [2017]Copyright date: ©2017Availability: Items available for reference: KsTU Library: Not for loan (2)Call number: QP141 .E82 2017, ... Add to cart (remove)
		Nutritional and health aspects of food in Western Africa by Aworh, Ogugua Charles \| Owusu-Darko, Patricia Gyaa. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Academic Press 2024Availability: Items available for loan: KsTU Library (1)Call number: RA784 .nut 2024. Place hold Add to cart (remove)
		Wardlaw's perspectives in nutrition. by Wardlaw, Gordon M \| Byrd-Bredbenner, Carol \| Moe, Gaile \| Kelley, Danita S \| Berning, Jacqueline R. Edition: Tenth edition / Carol Byrd-Bredbenner, Ph.D., R.D., Rutgers, The State University of New Jersey, Gaile Moe, Ph.D., R.D., Seattle Pacific University, Danita S. Kelley, Ph.D., R.D., Western Kentucky University, Jacqueline Berning, Ph.D., R.D., University of Colorado at Colorado Springs.Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : McGraw-Hill, [2016]Availability: Items available for loan: KsTU Library (3)Call number: QP141 .war 2016, ... Place hold Add to cart (remove)
		Sports & exercise nutrition / William D. McArdle, Frank I. Katch, Victor L. Katch. by McArdle, William D \| Katch, Frank I \| Katch, Victor L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Philadelphia : Williams & Wilkins, c1999Other title: Sports and exercise nutrition.Availability: Items available for loan: KsTU Library (1)Call number: TX361.A8 M38 1999. Place hold Add to cart (remove)

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