Results of search for 'su:"Hospitality industry"'

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		Introduction to Management in the Hospitality Industry. by Barrows, Clayton W [author.] \| Powers, Thomas F, 1931- [author.] \| Reynolds, Dennis E. (Dennis Edward) [author.]. Edition: Tenth Edition / Clayton W. Barrows, Tom Powers, Dennis Reynolds.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : Wiley, [2012], ©2012Online access: Cover image Availability: Items available for loan: KsTU Library (5)Call number: TX911.3 bar 2012, ... Place hold Add to cart (remove)
		Human Resource Management in the Hospitality Industry by Boella, M. J. Edition: 6th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cheltenham, United Kingdom Stanley Thornes Ltd. 1996Availability: Items available for loan: KsTU Library (4)Call number: TX 911.3 .boe, ... Place hold Add to cart (remove)
		Human resource management in the hospitality industry : an introductory guide / Michael J. Boella and Steven Goss-Turner. by Boella, M. J. (Michael John) \| Goss-Turner, Steven. Edition: Ninth edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Routledge, Taylor & Francis Group, 2013Availability: Items available for loan: KsTU Library (2)Call number: TX 911.3 .boe 2013, ... Place hold Add to cart (remove)
		Profit planning / Peter Harris. by Harris, Peter J. (Peter James), 1944-. Series: Professional hospitality guidesEdition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Boston : Butterworth-Heinemann, 1999Online access: Publisher description \| Table of contents Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 .har 1999. Place hold Add to cart (remove)
		Hospitality operations: a systems approach by Ball, Stephen \| Jones, Peter \| Kirk, David \| Lockwood, Andrew. Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: KsTU Library (2)Call number: TX 911.3 . hos 2003, ... Place hold Add to cart (remove)
		Welcome to hospitality-- an introduction / Kye-Sung (Kaye) Chon, Raymond T. Sparrowe. by Chon, K. S \| Sparrowe, Raymond T, 1949-. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Albany, NY : Delmar, c2000Online access: Contributor biographical information \| Publisher description \| Table of contents only Availability: Items available for loan: KsTU Library (3)Call number: TX911. C53 .cho 2000, ... Place hold Add to cart (remove)
		Hospitality management by Lennon, John \| Peet, Mark. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Hodder & Stoughton 1990Availability: Items available for loan: KsTU Library (1)Call number: TX 911.L3 .len 1990. Place hold Add to cart (remove)
		Organizational Behaviour for Hospitality Management by Wood, Roy C. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth-Heinemann Ltd. 1995Availability: Items available for loan: KsTU Library (2)Call number: TX 911.3 .woo 1995, ... Place hold Add to cart (remove)
		The international hospitality industry : organizational and operational issues / edited by Peter Jones and Abraham Pizam. by Jones, Peter, 1951- \| Pizam, Abraham. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, 1993Availability: Items available for loan: KsTU Library (1)Call number: TX911 . 1993. Place hold Add to cart (remove)
		Financial management for the hospitality industry / William P. Andrew, James W. Damitio, Raymond S. Schmidgall. by Andrew, William P \| Damitio, James W \| Schmidgall, Raymond S, 1945-. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, c2007Online access: Table of contents only Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 . and 2007. Place hold Add to cart (remove)
		Hospitality cost control : a practical approach / Allen B. Asch. by Asch, Allen B. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J. : Pearson Education, c2006Online access: Table of contents Availability: Items available for loan: KsTU Library (5)Call number: TX911.3 .asc 2006, ... Place hold Add to cart (remove)
		Managing for quality in the hospitality industry / John H. King, Jr., Ronald F. Cichy. by King, John H, 1937- \| Cichy, Ronald F. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2006Online access: Table of contents Availability: Items available for loan: KsTU Library (5)Call number: HD62.15 kin 2006, ... Place hold Add to cart (remove)
		Hospitality Retail Management : a unit manager's guide by Lashley Conrad. Edition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth Heinemann 2000Availability: Items available for loan: KsTU Library (1)Call number: TX 911.3 Las 2000. Place hold Add to cart (remove)
		Interpersonal skills for hospitality management / Mona Clark. by Clark, Mona. Series: Chapman & Hall series in tourism and hospitality managementEdition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Chapman & Hall, 1995Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 .cla 1995. Place hold Add to cart (remove)
		Hospitality marketing / Neil Wearne ; revised by Alison J. Morrison. by Wearne, Neil \| Morrison, Alison J. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Butterworth-Heinemann, 1996Online access: Publisher description \| Table of contents Availability: Items available for loan: KsTU Library (1)Call number: TX911.3.M3 W43 1996. Place hold Add to cart (remove)
		Introduction to hospitality operations: an indispensable guide to the industry by Jones, Peter. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York Continuum 2002Availability: Items available for loan: KsTU Library (1)Call number: TX 911 .int 2002. Place hold Add to cart (remove)
		The international hospitality industry : organizational and operational issues / edited by Peter Jones and Abraham Pizam. by Jones, Peter, 1951- \| Pizam, Abraham. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, 1993Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 .int 1993. Place hold Add to cart (remove)
		Hospitality employee management and supervision : concepts and practical applications / Kerry L. Sommerville. by Sommerville, Kerry L, 1957-. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley, c2007Online access: Table of contents only \| Contributor biographical information \| Publisher description Availability: Items available for loan: KsTU Library (3)Call number: TX911.3.P4 S66 2007, ... Place hold Add to cart (remove)
		Using computers in hospitality by O'connor, Peter. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York Continuum 2003Availability: Items available for loan: KsTU Library (5)Call number: TX 911.3 .oco 2002, ... Place hold Add to cart (remove)
		Introduction to hospitality management by Walker, John R. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J. Pearson Prentice Hall 2007Availability: Items available for loan: KsTU Library (8)Call number: TX 911.3 .wal 2007, ... Place hold Add to cart (remove)

		Introduction to Management in the Hospitality Industry. by Barrows, Clayton W [author.] \| Powers, Thomas F, 1931- [author.] \| Reynolds, Dennis E. (Dennis Edward) [author.]. Edition: Tenth Edition / Clayton W. Barrows, Tom Powers, Dennis Reynolds.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : Wiley, [2012], ©2012Online access: Cover image Availability: Items available for loan: KsTU Library (5)Call number: TX911.3 bar 2012, ... Place hold Add to cart (remove)
		Human Resource Management in the Hospitality Industry by Boella, M. J. Edition: 6th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cheltenham, United Kingdom Stanley Thornes Ltd. 1996Availability: Items available for loan: KsTU Library (4)Call number: TX 911.3 .boe, ... Place hold Add to cart (remove)
		Human resource management in the hospitality industry : an introductory guide / Michael J. Boella and Steven Goss-Turner. by Boella, M. J. (Michael John) \| Goss-Turner, Steven. Edition: Ninth edition.Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Routledge, Taylor & Francis Group, 2013Availability: Items available for loan: KsTU Library (2)Call number: TX 911.3 .boe 2013, ... Place hold Add to cart (remove)
		Profit planning / Peter Harris. by Harris, Peter J. (Peter James), 1944-. Series: Professional hospitality guidesEdition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Boston : Butterworth-Heinemann, 1999Online access: Publisher description \| Table of contents Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 .har 1999. Place hold Add to cart (remove)
		Hospitality operations: a systems approach by Ball, Stephen \| Jones, Peter \| Kirk, David \| Lockwood, Andrew. Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: KsTU Library (2)Call number: TX 911.3 . hos 2003, ... Place hold Add to cart (remove)
		Welcome to hospitality-- an introduction / Kye-Sung (Kaye) Chon, Raymond T. Sparrowe. by Chon, K. S \| Sparrowe, Raymond T, 1949-. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Albany, NY : Delmar, c2000Online access: Contributor biographical information \| Publisher description \| Table of contents only Availability: Items available for loan: KsTU Library (3)Call number: TX911. C53 .cho 2000, ... Place hold Add to cart (remove)
		Hospitality management by Lennon, John \| Peet, Mark. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Hodder & Stoughton 1990Availability: Items available for loan: KsTU Library (1)Call number: TX 911.L3 .len 1990. Place hold Add to cart (remove)
		Organizational Behaviour for Hospitality Management by Wood, Roy C. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth-Heinemann Ltd. 1995Availability: Items available for loan: KsTU Library (2)Call number: TX 911.3 .woo 1995, ... Place hold Add to cart (remove)
		The international hospitality industry : organizational and operational issues / edited by Peter Jones and Abraham Pizam. by Jones, Peter, 1951- \| Pizam, Abraham. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, 1993Availability: Items available for loan: KsTU Library (1)Call number: TX911 . 1993. Place hold Add to cart (remove)
		Financial management for the hospitality industry / William P. Andrew, James W. Damitio, Raymond S. Schmidgall. by Andrew, William P \| Damitio, James W \| Schmidgall, Raymond S, 1945-. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, NJ : Pearson Prentice Hall, c2007Online access: Table of contents only Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 . and 2007. Place hold Add to cart (remove)
		Hospitality cost control : a practical approach / Allen B. Asch. by Asch, Allen B. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J. : Pearson Education, c2006Online access: Table of contents Availability: Items available for loan: KsTU Library (5)Call number: TX911.3 .asc 2006, ... Place hold Add to cart (remove)
		Managing for quality in the hospitality industry / John H. King, Jr., Ronald F. Cichy. by King, John H, 1937- \| Cichy, Ronald F. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2006Online access: Table of contents Availability: Items available for loan: KsTU Library (5)Call number: HD62.15 kin 2006, ... Place hold Add to cart (remove)
		Hospitality Retail Management : a unit manager's guide by Lashley Conrad. Edition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth Heinemann 2000Availability: Items available for loan: KsTU Library (1)Call number: TX 911.3 Las 2000. Place hold Add to cart (remove)
		Interpersonal skills for hospitality management / Mona Clark. by Clark, Mona. Series: Chapman & Hall series in tourism and hospitality managementEdition: 1st ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York : Chapman & Hall, 1995Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 .cla 1995. Place hold Add to cart (remove)
		Hospitality marketing / Neil Wearne ; revised by Alison J. Morrison. by Wearne, Neil \| Morrison, Alison J. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Butterworth-Heinemann, 1996Online access: Publisher description \| Table of contents Availability: Items available for loan: KsTU Library (1)Call number: TX911.3.M3 W43 1996. Place hold Add to cart (remove)
		Introduction to hospitality operations: an indispensable guide to the industry by Jones, Peter. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York Continuum 2002Availability: Items available for loan: KsTU Library (1)Call number: TX 911 .int 2002. Place hold Add to cart (remove)
		The international hospitality industry : organizational and operational issues / edited by Peter Jones and Abraham Pizam. by Jones, Peter, 1951- \| Pizam, Abraham. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, 1993Availability: Items available for loan: KsTU Library (1)Call number: TX911.3 .int 1993. Place hold Add to cart (remove)
		Hospitality employee management and supervision : concepts and practical applications / Kerry L. Sommerville. by Sommerville, Kerry L, 1957-. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley, c2007Online access: Table of contents only \| Contributor biographical information \| Publisher description Availability: Items available for loan: KsTU Library (3)Call number: TX911.3.P4 S66 2007, ... Place hold Add to cart (remove)
		Using computers in hospitality by O'connor, Peter. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York Continuum 2003Availability: Items available for loan: KsTU Library (5)Call number: TX 911.3 .oco 2002, ... Place hold Add to cart (remove)
		Introduction to hospitality management by Walker, John R. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J. Pearson Prentice Hall 2007Availability: Items available for loan: KsTU Library (8)Call number: TX 911.3 .wal 2007, ... Place hold Add to cart (remove)

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Your search returned 33 results.